TECHNICIAL SPECIFICATIONS
– Adjustable cooking time and digital indicator.
– Adjustable cooking temperature between 0/400 °C
– 220V 50/60 Hz. Operating power.
– Adaptable to LPG or NG.
– Adaptable to operate with gas or wood.
– Internal high: 515 mm
– Internal stone diameter: 1000 mm
– Door dimension: 650×270 mm
– Fast and best cooking process through thermal
stability.
– Thermostatic heating.
– Rotating bedplate provides homogeneous
cooking.
– Baking bedplate made by refractory material.
– Stone interior reservoir.
Dimension : 1650x1705x1970 -Weight: 865 -Net (m3) : 5.54 – Power (kw) :41.20 Capacity : Ø 300 mm 6 pizza
75 pizza/saat-hour
EMP.SPO.05 – EMP.SPO.05-D
– Gas Consumption (ng): 4,35 m3/h
– Gas Consumption (lpg): 3,72 kg/h